I made a serendipitous discovery the other day, a discovery that countless bakers have made throughout time eternal. On a quest to make chocolate chip cookies it was discovered by my young charges that no chocolate chips remained in the cupboard. Instead, we found a bag of Hershey bars. So, we chopped them up into large chip-sized pieces and used them instead.
You know what happens when you use chunks of chocolate bars instead of chocolate chips in cookies?
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